Ecowest
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$3.99-
Fine alum powder ideal for preserving crispness in pickles and vegetables
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Natural meat tenderizer that breaks down proteins for juicier texture
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Also useful in baking to aid rising and create crisper crusts
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$8.99-
Intense, smoky chili powder made from sun‑dried Scotch bonnet (African bird pepper)
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Exceptional heat (≈ 100,000–350,000 SHU) with vibrant fruity aroma
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Ideal for spicing soups, stews, grilled meats, marinades, or snacks
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$6.00-
Aromatic dried pods offering a unique blend of sweet, tart, and earthy spice
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Infuses soups like pepper soup or banga with signature “soup perfume” aroma
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Compact pack ideal for infusing flavor into West African stews, sauces, and teas
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