4 Products
Premium-quality yam flour from Ayoola Foods
Perfect for preparing smooth and stretchy pounded yam
Easy to prepare – just add hot water and stir
Ideal with soups like Egusi, Ogbono, or Okra
Finely ground cocoyam flour
Used for thickening soups and making fufu
Smooth texture and rich traditional taste
Easy to prepare and highly nutritious
Premium instant fufu flour mix
Just add hot water and stir for smooth and stretchy swallow
Made from a blend of root tubers—commonly cocoyam, cassava, or yam
Mild flavor, soft texture, and consistent quality
Perfect with popular West African soups: egusi, ogbono, okra, vegetable
Smooth and easy-to-prepare yam flour
Ideal for making soft, stretchy pounded yam
Convenient alternative to traditional pounding
Pairs perfectly with African soups
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