2 Products
Haricot beans cooked in a savory tomato sauce
Mildly sweet, tangy flavor with a soft texture
Ready-to-eat or heat—perfect for breakfast, snacks, or sides
Good source of plant-based protein and dietary fiber
Creamy, pale yellow British-style condiment
Tangy and vinegar-forward—less oily than mayonnaise
Made with egg yolk, mustard, sugar, vinegar & water
Ideal for sandwiches, salads, dipping fries, or as a zesty spread
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