umami spice
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$9.99-
Finely ground, sun-dried shrimp (commonly called crayfish) with rich umami depth
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Intensely savory; used to boost flavor in soups, stews, sauces, and rice dishes
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Compact 7 oz pack—perfect for traditional cooking and seasoning staples
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$6.99-
Intensely aromatic fermented oil seed seasoning with rich umami depth
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Crafted from fermented castor, sesame, or melon (egusi) seeds
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Enhances soups, stews, and rice dishes with savory complexity
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$4.80-
Aromatic fermented locust bean (Dawadawa/Sumbala) powder
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Adds deep savory umami flavor to soups, stews, and rice dishes
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Compact 2 oz (≈ 57 g) pack—ideal for seasoning and traditional cooking
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