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Pre-steamed, frozen cassava couscous—ready in minutes
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Made from fermented cassava, naturally gluten‑free with a light, slightly tangy flavor
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Ideal side dish or base for fish, meats, salads, salsas
Attieke Frozen
$4.99
Description
Quick Frozen Attiéké is a premium, ready-to-heat version of traditional West African cassava couscous made from grated, fermented cassava roots—known in Côte d’Ivoire as attiéké or acheke. Its light, fluffy texture and subtle sour aroma pair exceptionally well with grilled fish, tomato sauces, and pepper-steamed vegetables.
Frozen attiéké saves time while maintaining its heritage flavor. It’s often served in dishes like attieké poisson grillé (grilled fish with tomato-onion sauce) or attieké huile rouge (couscous mixed with palm oil and pepper-based sauces).
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