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Sun-dried whole shrimp packed with bold, natural seafood flavor
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Adds depth and umami to soups, stews, and sauces
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Great for traditional African, Asian, or Caribbean recipes
Dried Shrimp
$5.00
Description
Dried Shrimp is a versatile and flavorful ingredient widely used in African, Asian, and Caribbean cuisines. Carefully sun-dried to preserve taste and shelf life, these tiny shrimp add a rich umami profile to a variety of dishes—from egusi soup and vegetable stews to jollof rice and fried sauces.
Perfect as a natural flavor enhancer, dried shrimp can be ground, crushed, or added whole depending on the recipe. Its concentrated seafood essence eliminates the need for artificial stock cubes, making it a favorite for clean, traditional cooking.
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