-
Tender, lean cuts of goat meat frozen at peak freshness
-
Rich, robust flavor and ideal for stews, grilling, or roasting
-
High in protein with lower fat content compared to other red meats
-
Convenient and ready for cooking—simply thaw and use
Frozen Goat Meat
$15.00
Description
Frozen Goat Meat delivers premium-quality goat cuts preserved at optimal freshness. Known for its hearty and earthy taste, it’s a favorite in West African cooking—especially for traditional dishes like goat soup, pepper soup, stews, and grilled meats.
This meat is rich in protein, iron, and essential nutrients, with a lower fat profile compared to beef and lamb. The lean cuts lend themselves well to healthy, flavorful meals. Thanks to the convenience of freezing, the meat is easy to store and prepare: just thaw, season, and cook as desired.
Whether roasted, simmered, grilled, or stewed, Frozen Goat Meat adds depth and authenticity to your favorite recipes with minimal prep required.
Related products
-
$4.99-
Premium-quality dried Shawa fish fillets
-
Cleaned, filleted, and ready to cook
-
Rich in flavor and high in protein
-
Perfect for traditional stews, soups, and sauces
-
-
$10.00-
Fresh mackerel fillets or whole fish, frozen at peak quality
-
Firm, oily fish with rich, savory flavor
-
Rich in omega‑3 fatty acids, lean protein, and essential nutrients
-
Ready to cook—great for grilling, smoking, frying, or adding to stews
-
-
$8.00-
Salt-cured, fully cooked canned beef
-
Ready to eat or heat in stews, hash, sandwiches, or rice dishes
-
High in protein, iron, and vitamin B₁₂
-
Shelf-stable; no refrigeration needed unopened
-
-
$1.50-
Premium quality sardines in vegetable oil
-
Rich source of protein and omega-3
-
Ready to eat—no cooking required
-
Great with bread, rice, or as a snack
-
Long shelf life and convenient packaging
-
Reviews
There are no reviews yet.