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  • Ogiri Okpei Spice 3.5oz
    $6.99
    • Intensely aromatic fermented oil seed seasoning with rich umami depth

    • Crafted from fermented castor, sesame, or melon (egusi) seeds

    • Enhances soups, stews, and rice dishes with savory complexity

  • Okazi Leaves
    $4.99
    • Dried or shredded Okazi (wild spinach) leaves for traditional soups

    • Delivers deep, savory aroma and subtle bitterness to dishes

    • Adds unique flavor and texture to Afang, Okazi, or Egusi soups

    • High in plant protein, fiber, vitamins A & C, calcium, iron, potassium

  • Okenke Brown beans
    $35.00
    • Traditional Nigerian brown beans variety

    • High in plant-based protein, fiber, and iron

    • Ideal for meals like moi moi, akara, or bean porridge

    • Nutritious and versatile pantry staple

  • Ola Ola Pounded Yam
    $18.99
    • Smooth and easy-to-prepare yam flour

    • Just add hot water and stir—no mortar and pestle needed

    • Produces soft, stretchy pounded yam with authentic flavor

    • Ideal for serving with soups like Egusi, Ogbono, or Efo Riro

  • Ola Ola Pounded Yam 4lbs
    $18.99
    • Made from 100% dehydrated yam flour for traditional texture

    • Smooth, stretchy dough achieved with just hot water and stirring

    • Convenient 4 lb bag—ideal for regular household or restaurant use

  • Oloye Beans Flour 10lbs
    $39.99
    • Finely milled beans flour for making traditional fufu

    • Just add hot water and stir—no soaking or grinding needed

    • Smooth, stretchy texture with authentic taste

    • Ideal accompaniment for soups like Egusi, Ogbono, and Vegetable Soup

  • Oloye Iyan Pounded Yam 4lb
    $15.99
    • Made from 100% pure dehydrated yam flour

    • Dissolves smoothly into hot water to form soft, stretchy dough

    • Convenient 4 lb packaging—ideal for everyday cooking

  • Oloye Pounded Yam
    $15.99
    • Smooth and easy-to-prepare yam flour

    • Just add hot water and stir—no pounding needed

    • Produces soft and stretchy pounded yam with authentic taste

    • Perfect for pairing with soups like Egusi, Ogbono, or Vegetable Soup

  • Onga Shrimp Crevette
    $7.25
    • Convenient seasoning cubes infused with rich shrimp flavor

    • Dissolves quickly to infuse soups, stews, rice, and sauces with umami depth

    • Comes in a 64‑cube pack (≈12 g per cube), ideal for frequent home cooking

  • Onga Shrimp seasoning cubes
    $6.99

    Onga Shrimp Seasoning Cubes add a rich, seafood-infused flavor to your dishes. A must-have seasoning for stews, soups, and traditional African meals.

  • Onions 10lbs
    $10.00
    • Fresh whole onions in bulk 10lb sack

    • Firm, dry skins with pungent aroma and sharp flavor

    • Versatile for stews, sauces, stir-fries, grilling, roasting

    • Ideal for bulk cooking, families, and food service

    • Long shelf life when stored in cool, dry place

  • Opparel Dawa Dawa Sumbala
    $4.80
    • Aromatic fermented locust bean (Dawadawa/Sumbala) powder

    • Adds deep savory umami flavor to soups, stews, and rice dishes

    • Compact 2 oz (≈ 57 g) pack—ideal for seasoning and traditional cooking